This lovely Lavender Lemon Drop Martini is a refreshing treat! It blends zesty lemon juice with floral lavender for a drink that’s both fun and pretty.
I adore how the lavender adds a unique twist—my guests are always impressed! 🍋🌸 Plus, it’s super simple to make. Just shake, pour, and enjoy the compliments!
Key Ingredients & Substitutions
Vodka: A smooth vodka enhances the drink’s quality. You can use flavored vodka if you like, but I recommend sticking with a classic for this recipe to let the lavender shine through.
Lemon Juice: Freshly squeezed is best for that bright, zesty flavor. If you’re in a pinch, bottled lemon juice works, but the taste will be less vibrant.
Lavender Simple Syrup: Making your own syrup adds a personal touch. Instead of dried lavender, you could use store-bought syrup if you don’t have lavender flowers on hand. Just start with less, as store syrups can be sweeter.
Sugar for Rim: Regular granulated sugar is perfect, but consider using sparkling sugar or colored sugar for a fun twist on presentation!
How Do You Make Lavender Simple Syrup?
The lavender simple syrup is key to this cocktail’s flavor and aroma. It’s easy to make and can be used in other drinks or desserts too!
- Combine equal parts water and sugar in a saucepan with dried lavender flowers.
- Add heat and stir until the sugar dissolves, then let it simmer briefly.
- Remove from heat and let the lavender infuse—it’s the secret to that lovely floral note.
- After steeping, strain the mixture to remove the lavender and let it cool completely before using.
This syrup can be made ahead of time, making your cocktail prep a breeze!
Easy Lavender Lemon Drop Martini
Ingredients You’ll Need:
- 2 oz vodka (preferably a smooth, quality vodka)
- 1 oz freshly squeezed lemon juice
- 1 oz lavender simple syrup (see instructions below)
- Ice cubes
- Sugar (for rimming the glass)
- Lemon slice (for garnish)
- Fresh lavender sprig (for garnish)
For the Lavender Simple Syrup:
- 1 cup water
- 1 cup granulated sugar
- 2 tbsp dried culinary lavender flowers
How Much Time Will You Need?
Making this tasty Lavender Lemon Drop Martini will take about 10 minutes to prepare, plus an additional 20 minutes if you’re making the lavender simple syrup from scratch. So, in total, set aside about 30 minutes to have everything ready to enjoy!
Step-by-Step Instructions:
1. Make the Lavender Simple Syrup:
In a small saucepan, combine the water, sugar, and dried lavender flowers. Heat over medium until it simmers, stirring until the sugar is dissolved. Once done, remove it from the heat and let the mixture steep for about 15-20 minutes. After steeping, strain the syrup to remove the lavender flowers and allow the syrup to cool completely.
2. Prepare the Glass:
Grab a martini glass and rub a lemon wedge around the rim. Then, dip the rim into sugar to coat it nicely. This not only looks great but also adds a little sweetness to your drink!
3. Mix the Cocktail:
In a cocktail shaker, pour in the vodka, freshly squeezed lemon juice, and your lavender simple syrup. Add ice cubes to the shaker, then shake vigorously for about 20 seconds so it gets nice and chilled.
4. Serve:
Strain the mixture from the shaker into your prepared martini glass. Try to filter out any ice for a smooth pour.
5. Garnish:
To make it look pretty, add a lemon slice on the rim of the glass and place a sprig of fresh lavender inside the drink. This adds a lovely aroma and makes the drink visually stunning!
6. Enjoy:
Now it’s time to enjoy your beautifully crafted Lavender Lemon Drop Martini! Take a sip and savor the delightful blend of floral and lemony flavors.
This cocktail is not just flavorful but also beautiful. The soft pink and lavender color makes it a perfect drink for gatherings or special occasions. Cheers! 🍹✨
Frequently Asked Questions (FAQ)
Can I Use an Alternative Sweetener for the Simple Syrup?
Absolutely! You can substitute granulated sugar with honey, agave syrup, or a sugar substitute like stevia. Just keep in mind that the flavor will change slightly with each alternative, but it can still work beautifully!
How Do I Adjust the Lavender Flavor?
If you prefer a milder lavender taste, use less simple syrup or steep the lavender for a shorter period when making the syrup. You can always start with a smaller amount and adjust to your taste preference!
How Long Can I Store the Lavender Simple Syrup?
Your homemade lavender simple syrup can be stored in an airtight container in the refrigerator for up to 2 weeks. Just give it a good shake before using, as it may settle over time.
Can This Recipe Be Made Non-Alcoholic?
Yes! Replace the vodka with club soda or lemonade for a refreshing non-alcoholic version. You can still use the lemon juice and lavender syrup to maintain that delightful flavor profile.
