These frozen yogurt bites are a fun and healthy treat! Made with creamy yogurt and your favorite fruits, they are cold, sweet, and oh-so-refreshing during hot days.
Making them is as easy as mixing, scooping, and freezing. I love popping a few in my mouth while watching a movie. They’re guilt-free and a perfect snack for any time! 🍓
Key Ingredients & Substitutions
Greek Yogurt: This is the base of the recipe and adds creaminess. You can use plain or flavored Greek yogurt as per your taste. If you’re dairy-free, try coconut yogurt or almond yogurt for a similar texture.
Mixed Berries: Berries are great for flavor and nutrition. You can use fresh or frozen berries. If berries aren’t available, you can substitute with bananas, peaches, or even mango for a tropical twist.
Honey or Maple Syrup: These sweeteners are optional. If you’re looking for something without added sugars, try using ripe mashed bananas or dates to naturally sweeten your yogurt.
Graham Cracker Crumbs: They add a crunchy topping. If you’re gluten-free, there are gluten-free graham cracker options available. Also, crushed nuts like almonds or pecans can work well for a nutty flavor.
How Can I Get the Yogurt Bites Out of the Mold Easily?
Removing frozen yogurt bites from molds can sometimes be tricky. Here’s a simple method to make it easier:
- After freezing, let the yogurt bites sit at room temperature for a few minutes to soften slightly.
- If you’re using a silicone mold, gently press the bottom of the mold to release the bites.
- For more stubborn molds, run warm water over the outside for about 10 seconds. This will help loosen the bites without melting them.
These tips can help you serve the yogurt bites easily and impressively every time!
How to Make Frozen Yogurt Bites
Ingredients You’ll Need:
- 2 cups plain or vanilla Greek yogurt
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 2 tbsp honey or maple syrup (optional, for sweetness)
- 1/2 tsp vanilla extract (optional)
- 1/2 cup graham cracker crumbs or crushed digestive biscuits (for topping)
- Fresh strawberries, blueberries, and raspberries for garnish
How Much Time Will You Need?
This recipe takes about 15 minutes of preparation time, plus a freezing time of at least 4 hours. Overall, you’ll have a delicious and healthy snack ready to enjoy with minimal effort!
Step-by-Step Instructions:
1. Wash the Berries:
Start by rinsing the mixed berries under cool water. Make sure to dry them gently with a paper towel. Set aside a few whole berries or slices of strawberries for garnish later on!
2. Prepare the Yogurt Mixture:
In a medium bowl, combine the Greek yogurt with honey or maple syrup if you’d like it sweeter, along with the vanilla extract. Mix well until everything is smooth and creamy.
3. Create the Fruit Swirls:
Now, divide the yogurt mixture into three small bowls. Leave one bowl plain. In the second bowl, mash a handful of strawberries and fold them into the yogurt for a strawberry swirl. Do the same for the blueberries in the third bowl. This will give you beautiful fruity flavors!
4. Get Your Molds Ready:
Grab a silicone mold, ice cube tray, or line a small baking pan with parchment paper. This helps the yogurt bites come out easily once they are frozen!
5. Fill the Molds:
Spoon the three yogurt mixtures into the molds. You can do this in small scoops or layers, creating a fun marbled effect. If you like, use a toothpick or the end of a spoon to lightly swirl the different flavors together.
6. Add the Topping:
Sprinkle some graham cracker crumbs or crushed biscuits on top of each mold cavity. This will give your frozen yogurt bites a delightful crunchy texture!
7. Freeze:
Place the filled molds in the freezer and let them freeze for at least 4 hours or until completely solid. The longer they freeze, the better!
8. Remove from Molds:
Once the yogurt bites are fully frozen, gently pop them out of the molds. If you’re using a silicone mold, pressing the bottom will help release them.
9. Garnish and Serve:
Arrange the frozen yogurt bites on a serving plate. You can garnish with the reserved whole berries and more graham cracker crumbs for that extra touch!
10. Enjoy!
Serve them immediately and savor your refreshing homemade frozen yogurt bites! These treats are perfect for warm days or whenever you’re craving something sweet and healthy.
Enjoy your colorful and nutritious snack, just like in the picture! 🍓🥄
Can I Use Different Fruits in the Yogurt Bites?
Absolutely! Feel free to swap out the mixed berries for your favorite fruits. Bananas, peaches, and mangoes work wonderfully as substitutes, but keep in mind that some fruits may change the texture or sweetness, so adjust accordingly!
How Can I Store Leftover Frozen Yogurt Bites?
Store any leftover frozen yogurt bites in an airtight container in the freezer for up to a month. Make sure to separate layers with parchment paper to prevent them from sticking together. Simply take out what you need and enjoy!
Can I Make These Dairy-Free?
Yes, you can! Substitute the Greek yogurt with a dairy-free yogurt alternative, such as coconut, almond, or soy yogurt. Just be sure to choose a brand that has a similar texture for the best results.
How Long Do They Take to Freeze?
It takes about 4 hours for the yogurt bites to freeze solid. If you have the time, freezing them overnight will yield the best consistency and ensure they’re nice and firm!
