This fun Grinch Mimosa is a festive drink that brings holiday cheer! It’s made with bright green cranberry juice and sparkling champagne, perfect for celebrations.
When I make these, I can’t help but smile. They’re so easy and fancy, and they add a splash of color to any gathering. Just serve them in pretty glasses and enjoy!
Key Ingredients & Substitutions
Sparkling Wine or Champagne: This gives the drink its fizz and celebratory feel. If you’re looking for a non-alcoholic option, sparkling grape juice works wonderfully. It’s also typically less expensive!
Pineapple Juice: It adds a sweet and tangy flavor. If you need a substitute, try orange juice for a different twist or even coconut water for a fresher taste.
Sour Apple Liqueur: This gives that vibrant green color and tart flavor. If you can’t find it, you could use a lemon or lime-flavored soda to keep it refreshing, though you might lose some of the green color.
Lemon-lime soda: This is optional but adds a nice fizz and sweetness. You could use club soda if you want to cut down on sugar or keep it simple.
How Do I Keep My Bubbles in the Mimosa?
Maintaining the bubbles in your mimosa is key for that festive feel. Here are some tips to ensure your drink stays bubbly:
- Chill your sparkling wine thoroughly before mixing to keep the carbonation strong.
- Pour the sparkling wine slowly over the back of a spoon to prevent it from foaming too much.
- Mix the juices gently and pour in the sparkling wine at the last moment to keep the effervescence.
With these techniques, your Grinch Mimosas will look gorgeous and bubbly when served! Enjoy your festive drinks! 🎉
How to Make a Grinch Mimosa
Ingredients You’ll Need:
- 4 ounces sparkling wine or champagne
- 2 ounces pineapple juice
- 1 ounce sour apple liqueur (such as Sour Apple Pucker)
- 1/2 ounce lemon-lime soda (optional, for extra fizz)
- Fresh strawberry for garnish
How Much Time Will You Need?
This refreshing Grinch Mimosa takes about 5-10 minutes to prepare. Just chill your ingredients, mix, and serve! Perfect for holiday parties or brunch gatherings.
Step-by-Step Instructions:
1. Chill Your Ingredients:
Before you start making your Grinch Mimosas, it’s best to chill your sparkling wine, pineapple juice, and sour apple liqueur. This ensures that each sip is refreshing and bubbly every time!
2. Mix the Ingredients:
In a lovely champagne flute or any tall glass, pour in the pineapple juice. Then, add the sour apple liqueur to the juice, giving it a gentle stir to combine. You’ll notice that the drink takes on a beautiful bright green color—just like the Grinch!
3. Add the Bubbles:
Next, slowly pour in the sparkling wine or champagne. To keep those lovely bubbles intact, pour gently along the side of the glass. You want the drink to stay bubbly and festive!
4. Optional Fizz:
If you like a little extra fizz, you can add a splash of lemon-lime soda on top. This gives the mimosa an added sparkle and sweetness!
5. Garnish Your Drink:
Finish off your Grinch Mimosa by garnishing the rim of the glass with a fresh strawberry. It adds a nice touch and looks super festive!
6. Serve & Enjoy:
Now, serve your Grinch Mimosas immediately and watch your guests smile as they take their first sips. Enjoy the festive cheer and have a merry time!
Can I Make This Mimosa Alcohol-Free?
Absolutely! To make a delicious non-alcoholic version, simply substitute the sparkling wine with sparkling grape juice or any other non-alcoholic sparkling beverage. It will still be festive and fun!
How Can I Adjust the Sweetness of the Mimosa?
If you prefer a less sweet drink, reduce the amount of sour apple liqueur and add more pineapple juice instead. You can also skip the lemon-lime soda if you want to keep it less sugary.
Can I Prepare This Mimosa in Advance?
While it’s best to serve Mimosas fresh to maintain the bubbles, you can mix the pineapple juice and sour apple liqueur in advance and keep it in the fridge. Just add the sparkling wine right before serving to keep that fizz!
What Fruits Can I Use for Garnish?
While strawberries are festive, you can also use fresh raspberries, cranberries, or even a slice of green apple for garnish. Just make sure the fruit complements the drink’s flavors!
