Simple Crockpot Chicken and Potato Meals

Warm up your family with this delightful Crockpot Chicken, Potatoes, and Green Beans recipe! This one-pot meal is full of tender chicken, hearty potatoes, and vibrant green beans, making it a comforting choice for any day. Perfect for busy evenings, just set it and forget it. Save this recipe to enjoy a hearty dinner that everyone will love!

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I often find myself reaching for my crockpot when dinner needs to be simple and delicious. If you’re searching for stress-free crockpot chicken recipes that bring comfort to your table, you’re in the right spot. I’ve gathered two fantastic meals today that are perfect for any busy weeknight, making cooking easier for you.

These recipes focus on combining chicken with potatoes, offering hearty, full meals right from your slow cooker. You’ll love how little effort they require for such big flavors.

Jump to Recipe:

Crockpot Chicken Potatoes And Green Beans

This easy crockpot meal brings together tender chicken, soft potatoes, and fresh green beans. It’s a complete meal made simply in one pot, perfect for a cozy dinner.Crockpot Chicken Potatoes And Green Beans

Key Ingredients & Tips for Crockpot Chicken

  • Choosing Chicken: Boneless, skinless chicken thighs or breasts both work well here. Thighs tend to stay moister in the slow cooker.
  • Potato Pieces: Cut your potatoes into similar-sized, small pieces. This helps them cook evenly and become perfectly tender.

What You Need for this Chicken Recipe

  • 1.5 lbs boneless, skinless chicken (thighs or breasts)
  • 1.5 lbs small potatoes, cut into 1-inch pieces
  • 1 lb fresh green beans, trimmed
  • 1 cup chicken broth
  • 1 packet onion soup mix (or your preferred seasoning blend)
  • Salt and black pepper to taste

⏱️ Time: 4-6 hours on low🍽️ Yields: 4-6 servings

How to Make This Crockpot Meal

Step 1: Layer Your Ingredients

Place your chicken pieces at the bottom of your slow cooker. Add the cut potatoes and trimmed green beans on top. Sprinkle everything with the onion soup mix, salt, and pepper, then pour in the chicken broth.

Step 2: Cook Until Done

Cover your crockpot and cook on the low setting for 4-6 hours, or on the high setting for 2-3 hours. Cook until the chicken is fully cooked and the vegetables are soft and tender.

Step 3: Serve Warm

Give everything a gentle stir before you serve. This dish is hearty enough on its own, but it also pairs well with a simple side salad.

📝 Final Note

You can easily add other vegetables like carrots or corn to this crockpot recipe for more goodness. Just add them at the beginning with the other vegetables.

Crockpot Garlic Parmesan Chicken And Potatoes

This recipe offers a creamy, flavorful chicken and potato meal with the comforting tastes of garlic and Parmesan. It’s an easy crockpot option that the whole family will enjoy.Crockpot Garlic Parmesan Chicken And Potatoes

Key Ingredients & Tips for Garlic Parmesan Chicken

  • Fresh Garlic Power: Using fresh minced garlic makes a big difference in the overall flavor of this dish. I highly recommend it over garlic powder for the best taste.
  • Parmesan Cheese: Grate your own Parmesan cheese if possible. It offers a better texture and fresher taste compared to pre-shredded varieties.

What You Need for Creamy Chicken

  • 1.5 lbs boneless, skinless chicken breasts or thighs
  • 1.5 lbs baby potatoes, halved or quartered
  • 1/2 cup chicken broth
  • 1/4 cup heavy cream
  • 4 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 1 tsp Italian seasoning
  • Salt and black pepper to taste
  • Fresh parsley, chopped (for garnish, optional)

⏱️ Time: 3-5 hours on low🍽️ Yields: 4-6 servings

How to Make This Garlic Parmesan Recipe

Step 1: Prepare the Sauce and Combine

In a medium bowl, whisk together the chicken broth, heavy cream, minced garlic, grated Parmesan cheese, Italian seasoning, salt, and pepper. Place your chicken and potatoes into your crockpot. Pour the creamy sauce over everything, making sure it covers the ingredients well.

Step 2: Cook Until Tender

Cover the slow cooker and cook on the low setting for 3-5 hours, or on the high setting for 2-3 hours. Cook until the chicken is very tender and the potatoes are soft.

Step 3: Finish and Serve

If you prefer shredded chicken, use two forks to shred the chicken right in the crockpot. Garnish with fresh chopped parsley before serving this creamy, comforting dish.

📝 Final Note

If you enjoy a bit of warmth, a sprinkle of red pepper flakes added with the seasonings can give this dish a nice, subtle kick.

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